Sample Catering Menus

Welcome to Café Che Pasta Catering!

We can cater any event at any size anywhere on Oahu. At your request, we can assist you with venue locations, design and full production from beginning to end. Our restaurant is also available for private parties.

Our authentic contemporary Italian, Mediterranean and Island cuisine match to any budget and any sized event. Our experienced catering staff will work closely with you to create a memorable event for you and your guests.

Menus are developed with an emphasis placed on simple, fresh, local ingredients and classic and contemporary cooking methods. We have Hawaii’s finest Milanese handmade pizzas, fresh pastas are made in-house daily and our dried pastas are imported from Italy.

We offer breakfast, lunch and dinner (meals and buffet) menus, as well as Hors D’Oeuvers, Antipasti and full bar and beverage
set-up.

 

 
SAMPLE MENU #1
LUNCH OR DINNER BUFFET

 Primavera Pasta Salad
Organic Baby Greens with House Vinaigrette
Fresh Sliced Fruit Display
Fresh Seasonal Vegetables
Petti di Pollo alla Rustica
(Sautéed chicken breast with artichoke hearts, sundried tomatoes and assorted mushrooms in a pesto-white wine sauce )
Penne al Bolognese
(Pasta tubes tossed in a Bolognese meat sauce topped with assorted grilled vegetables and Italian cheeses) 
Mocha-Walnut                     Brownies
Iced Tea and Coffee Service
Approx 29.95++
SAMPLE MENU #2
MEDITERRANEAN DELI MENU

Mesclun Greens House Salad
Vegetable Crudite
An Assortment of Italian and Mediterranean Deli Meats,
Freshly  Roasted Turkey Breast, Chardonnay Braised Chicken Breast
International Cheeses Assorted Breads
and Mediterranean Condiments
Fresh Sliced Fruit Tray
 Iced Tea and Coffee Service
Approx. $24.95++ per person
 
SAMPLE MENU #3
ANTIPASTI & ENTREES

             Foccacia with tomato and four cheeses 
Grilled buttermilk polenta squares with spicy greens
Risotto (rice) cakes with poblano and piquillo peppers
Moroccan garbanzo bean salad with marinated feta cheese 
                         Mongolian mushroom ragu

Spaghetti and Nana's meatballs
Chardonnay braised chicken breast with summer vegetables
Fresh fruit platter w/ cheese
Approx. $35.95++per person
SAMPLE MENU # 4
MEDITERRANEAN DINNER

   Parmigiano & herb crusted baguette
Escargo stuffed mushrooms caps w/ cappelini nests
Chardonnay poached pear salad w/ mesclun greens & pickled ginger
Provencale stuffed leg of lamb w/ herbed goat cheese
Chicken in marsala mushroom cream sauce
Seasonal ratatouille (roasted vegetables)
Apple-plumb tart tartain
 Approx. $40.00 ++ per person

Additional Menu Items Include:

Pupus
Sashimi
Poke
Assorted Antipasti
Steaks
Soups
Wild Mushroom
Tomato Bisque
Clam Chowder
Black Bean
Snacks
Chips & Dips
Smoked Salmon
Platters w/Dips
Bruschetta

Salads
Caesar
Organic Baby Greens
Spinach
Seafood
Duck
Chicken
Chopped (Antipasto)
Caprese

Vegetables

Steamed
Grilled
Roasted/Sauteed

Starches
Risotto
Asstd. Rice
Potato

Pastas (Various Noodle Styles Available)

Stuffed Pastas
Angel Hair
Shells
Penne
Fettuccine
Cavatappi
Spaghetti
Cannelloni
Tortellini
Lasagna

Pasta Sauces
   
Tuscan Tomato
Bolognese (Mixed Meat)
Basil Pesto
Olive Pesto
Tomato-Pesto-Cream
Garlic Cream
Homemade Sausage
Lemon-Nutmeg Cream
Shrimp (Red & White)
Mixed Seafood
Primavera (Veg)
Salmon
Crab

Main Dishes
Beef (Ribs, Steak, Scallopine)
Fresh Island Chicken (Grilled, Sauteed, Scallopine)
Fresh Fish (Multiple Presentations)
Pork, Lamb & Veal (Osso Bucco, Chops, Ribs, Etc.)

Sandwiches & Wraps
Fresh Island Chicken
Roast Turkey w/Prosciutto
Grilled Mushroom & Tofu
Mixed Italian Meatballs


Fresh Ahi
Grilled Veg
Two Cheese
BLT & Avocado


Smoked Salmon
Italian Deli
Seafood Salad
Spiced Beef

Desserts
Espresso-Macadamia Nut Brownies
Cheesecake (Vanilla Bean Cappuccino, Berries, Baileys, Etc.)
Cakes, Tortes, Pies, Tiramisu

Mixed Plates - Bento Style: 9" & 12" box available, as well as tray service
Euro-Bento: Chardonnay roasted chicken tenderloin, spice roasted eye of sirloin, 
Herb-blackened ahi filet, pasta salad, garden salad, mesclun greens
Local Style Bento: Teriyaki chicken, Korean beef, ahi poke, rice, macaroni salad,
mesclun greens
Ital Bento: Pesto grilled chicken, beef florentina, marinated ahi carpaccio, Penne
pasta, pickled vegetables, mesclun greens
Asian-Italian: Lemon-pesto chicken tenders, five spice beef, Mediterranean poke,
Jasmine rice, pasta salad, mesclun greens