Daily Specials

Buon Appetito!
Specialita Del Giorno
WEDNESDAY, MARCH 10
, 2010
 

Having a holiday party?
Either in your office or here we can provide all
your catering needs at your budget! Please inquire.
 
 
Thoughts for food:
 
 
“I AM NOT CONCERNED ABOUT A RUN-OFF ELECTION, (AFTER ALL,
                      I RAN OFF WITH THE LAST ONE).” AHMET KARZAI – PRESIDENT OF AFGHANISTAN
 
 
SOUP:  SPLIT PEA W/ BACON

ZUPPA E PANINO            (SOUP & SANDWICH COMBO) A CUP OF SOUP, A PANINI MADE WITH KOBE BEEF PASTRAMI, ROAST TURKEY BREAST, JARLSBERG SWISS CHEESE, LETTUCE, TOMATO AND ROASTED GARLIC AIOLI, PASTA SALAD, MESCLUN GREENS  

 10.95

 

 

INSALADA CON TORTILLA  (CHICKEN, SHRIMP, CHEESE & TORTILLA SALAD)                                  12.95 
A CHOPPED SALAD MADE WITH CHARDONNAY BRAISED AND GRILLED CHICKEN BREAST, BLACK TIGER SHRIMP, AVOCADO, QUESO BLANCO CHEESE, BLACK OLIVES, CHIVES AND SPICED
TORTILLA CHIPS, SERVED WITH POTATO SALAD, GRAPE TOMATOES, JAPANESE CUCUMBERS
AND CHOPPED ROMAINE IN A CREAMY CHIPOTLE DRESSING   

 12.95

 

 

PIZZA MARGARITA – MOZZARELLA, TOMATO SAUCE, BASIL, EXTRA VIRGIN OLIVE OIL

14.00

 

 

PIZZA PEPPERONI – PEPPERONI, TOMATO SAUCE, MOZZARELLA, OREGANO

14.00

 

 

PESCE DEL GIORNO – (FRESH FISH OF THE DAY)                                                                                  17.50 
FRESH HAWAIIAN TOMBO AHI FILET, SEASONED, GRILLED AND SERVED WITH SICILIAN CAPONATA
(A SWEET AND SOUR VEGETABLE RELISH), PENNE PASTA WITH A TOMATO-BASIL-CREAM SAUCE
AND VEGETABLE GARNI    
 
BOLOGNESE VERDURE     (VEGETABLE BOLOGNESE & PASTA)                                                         12.95                                                                            
A VEGETARIAN BOLOGNESE SAUCE MADE WITH SLOWLY BRAISED AROMATIC VEGETABLES,
SPUN VEGETABLE PROTEIN, PORCINI MUSHROOMS, CRUSHED WALNUTS, TOMATOES AND
RED AND WHITE WINE, SERVED WITH GOLDEN SPAGHETTI                                                                                                                                                   
 
LINGUINI VERDE CON CALAMARI   (CALAMARI STEAK, PEPPERONATA AND PASTA)                       13.95                                                     
PANKO ENCRUSTED CALAMARI STEAK, FLASH FRIED, SLICED AND SERVED AND WITH A TOMATO
CHIPOTLE SAUCE OVER HANDMADE FRESH PASTA TOSSED IN A SAUCE MADE WITH RED, GREEN, GOLD BELL PEPPERS, ANAHEIM, POBLANO AND JALAPENO CHILIS AND ROAST ROMA TOMATOES
 
CANNELONI POLLO          (CHICKEN CANNELONI)                                                                                   12.95
HANDMADE GOLDEN PASTA CREPES FILLED WITH A MIXTURE OF CHICKEN, ASSORTED
VEGETABLES AND MUSHROOMS AND MILD ITALIAN CHEESES, BAKED IN AN ANCHO CHILI
SAUCE WITH A MINT CREAM DRIZZLE                                                                            

 17.50

 

 12.95

 

 

 

13.95

 

 

12.95

 

 

 

 

 

 

 

 

 

 

 

 
 
 
 
 
 
  
DESSERTS
 
CREME BRULEE, CAPPUCINO BROWNIE SUNDAE, VANILLA BEAN CHEESECAKE, KEY LIME PIE W/ TOASTED COCONUT, GELATO - VANILLA BEAN, GIANDUIA, KONA COFFEE, SORBETTO - MANGO, RASPBERRY,